£75.00
Tax Included
6 in stock
. The drip cake class is suitable for beginners and those wishing to perfect techniques – no experience is necessary. Places can be booked here online or, if you prefer, in the shop at 4 Freegrounds Avenue, SO30 0BJ. For more information, please email us at info@janicebarfootcakes.co.uk, call us on 01489 784999 or visit us at the shop.
Drip cakes are so popular and yet so unique – and it goes without saying, absolutely delicious! In this drip cake class hosted by Janice B’s in Hedge End and taught by our fabulous and experienced tutor, Julie Hancock, you will learn how to accurately cut your sponge cake and fill with buttercream before crumb coating, cooling and then covering with buttercream using a palette knife to achieve a smooth finish. Julie will teach you how to make a silky smooth chocolate ganache and how to apply it to the cake to make the all important drip. Throughout the class, Julie will share lots of top tips and insider techniques. You will learn how to prepare and use buttercream, as well as how to coat the cake either smoothly or with textures. The key of course will be how to make the drip drip! In addition you will learn to finish your cake decoratively piping with buttercream.
We will provide all materials and equipment, including a 6 inch tall sponge cake, and a board and a box to transport the cake in. Chocolates and macarons will be provided for extra decoration.
